Hello all you wonderful people who chose to stop by today, it is always so good to see you again. It seems if the weeks are coming around a lot faster these days, or it is just me?!
Here in The United States we will be celebrating Thanksgiving next week. This time of year is my absolute favorite, the beautiful trees, the cooler (but not cold) weather which appeals to my being as I am able to spend more time out-of-doors.
So, in the spirit of Thanksgiving, I was wondering if you can think of one positive thing that has come as a result of your chronic illness?
Thank you for sharing your thoughts, it is such an honor for me to join in your discussions.
“Sometimes a little comfort food can go a long way.” ~ Benjamin Bratt
As the holidays are fast approaching, the subject of food tends to be pushed to the forefront. We start to think about or plan what we would like to eat during the holiday celebrations. Even if we do not celebrate the holidays, the cooler weather, at least here in the North Hemisphere, makes us think about comfort foods.
Being chronically ill, you tend to think a lot about food (or maybe it is just me). Many of us are on special diets and encouraged to suck down endless supplements and medicines while dreaming of being able to eat a gluten and dairy filled pizza (or maybe that is just me too!)
My question for the week is, what food is your go to when you want to eat something that adds a little cheer to your life?
Thank you for sharing! Who knows, you may just “find” your new favorite food.